Testimonials

Andrew Pern the one Michelin starred chef from The Star Inn   Harome, Star in the City York and the York Minster Refectory Visited Abbey Farm Cottage The Rosedale Goats Cheeses grace our cheeseboard and a number of dishes at The Star Inn and its sibling establishments in York. Full of character, like the producers, this sharp salty citrussy and unpasteurised  cheese seems to give a certain "terroir" to its place of origin .It is as if you can taste  the country air of the moors ,and the flora of the surrounding rugged grasslands in their diet within this amazing cheese! Another fantastic addition to our local pantry, literally on our doorstep, Well done!"

 

​

 

Peter Neville of the Homestead Kitchen Goatland  " I have worked in Michelin  starred restaurants and this is the best goats cheese I've ever tasted"

 

 

 

Stu Frestone of The Cheese Trader York " The bast Comparison I Could make is that they are like the Yorkshire Delice de Bourgogne of goats milk Cheeses".